#Review Ragu Sauce Sampling with Recipe

I am a member of Crowdtap and received a free coupon to sample any Ragu sauce of my choice.  My family loves the Ragu flavored meat sauce and I made my #NewTraDish Rotini Pasta w/Cheese recipe. 


Ingredients:

Ragu Meat

Rotini Pasta

Meat Seasoning

Mozzarella Cheese

also Ground Beef.

Step by Step:

Cook Meat 

First take the ground beef and put it in a pan and season it with your favorite seasoning for taste. Cook fully until well done.

Rotini Pasta in water

Second, in a deep pan add 4-6 quarts of water and bring up to boil.  You can add salt for taste its up to you. Next add the pasta to the boiling water. Boil the pasta for 7 minutes stirring occasionally.  For tender pasta leave for another minute.

Drain Pasta and Meat

Drain the pasta and meat for excess water and oil. Place it in the silver pan.

pan with meat & pasta

 Next in a silver pan place the ground meat and pasta. 

Mix pasta & meat with Ragu Sauce

Third, you mix the Ragu meat sauce with the pasta and the ground beef.

Mixed pasta w/Ragu

The mixed pasta with Ragu flavored Meat Sauce.

Place Mozzarella Cheese on top

Fourth, once the pasta is mixed sprinkle the mozzarella cheese on top.

Oven

Lastly, place a cover on top and poke holes so it can melt the cheese better.  Then place it in the oven to 300 degrees for 15-20 minutes. Or less minutes depends on how toasted you want the melted cheese to be.

Mozzarella sprinkled on top

This is how the end product looks like when the cheese is layered on top.  This is before the cheese was melted.  As soon as I took it out everyone ate it all up so I do not have an after baked picture.  










The times vary depending on how much pasta you decide to boil. You can adjust depending on cooking a small amount or the entire box.   Also you can adjust this recipe to fit your choice of meat, seasoning, pasta and sauce. I followed the information on my box and tweaked it to fit my cooking needs. My husband and family loves my Rotini Pasta w/Cheese they have voted me the #RaguSauceMaster.